Employee Meal Program · Washington State
Give your workplace a food culture people look forward to with recurring African staff meals, shareable Happy Hour spreads, and simple schedules handled for you.
Popular for weekly staff lunches · Friday Happy Hour · team culture days
Teams choose Mama Chizzy’s for staff meals, culture days, and Employee Happy Hour.
Pick a rhythm. We’ll match the food to your team culture.
Weekly or bi-weekly meals so your team stops debating lunch and stays productive.
The spreads people actually stay for, with small chops, Smokey Jollof, proteins, shareable sides and more.
Mix lunch days + Happy Hour on one monthly calendar. One vendor. One invoice.
Built for HR, office managers, and team leads who want less friction and more energy.
Recurring weekday fuel
Your culture signature
Lunches + Happy Hour together
Start with one team
Not sure where to start? Message us with your team size, we’ll recommend the best plan.
Four steps. No long onboarding decks.
Employee Happy Hour
Stop scrambling for last-minute orders. Set a standing Happy Hour plan your team loves, and that HR can manage in minutes.
Turn one-off Happy Hour orders into a simple recurring plan: reliable delivery, consistent quality, and zero weekly stress.
See Happy Hour PlanQuick answers for HR, office managers, and team leads.
No. Corporate Catering is best for meetings and one-off events. The Employee Meal Program is built for recurring staff lunches and Happy Hour culture.
Yes. Many offices begin with a weekly or monthly Happy Hour plan, then add staff lunches once the team is hooked.
Most programs work well from about 10 people upward. Smaller department pilots are welcome if you want to test first.
Yes — across the greater Seattle area and nearby cities in Washington State. Share your address when you request a quote so we can confirm coverage.
Message us on WhatsApp with your team size, preferred days, and whether you want lunches, Happy Hour, or both. We’ll recommend a plan and send a clear quote.
From corporate catering to parties, meal plans, and culinary classes.
Give your employees delicious African meals without the hassle of planning, ordering and coordinating lunch every day.
Tell us your team size and preferred meal days.
